Fowl Cow Burgers Complete My Friday

Sorry East Coast! In the West, the first day of spring, is actually spring, and it’s here to stay. (Knock on wood! We don’t want to get too cocky.)

There’s this overwhelming feeling of life everywhere that’s helping to make this Friday much more exciting. Part of it has to do with March Madness kicking off in a big way. (This may or may not have something to do with the Utah Utes advancing to the next round. March 21 here we come!)  Another part might be the 70° weather. All in all, everything just feels great.

 I’ve got to admit, there is one thing that can take today, and every day, to the next level. Give me one good burger, and my whole day is made.

I know, I know. We all love a good burger, but for me, good burgers have always been an obsession.  I have favorite places depending on whether I’m feeling classic, flavorful, or quirky. Figuring out my perfect burger mood is practically a science!

Luckily, this week, I don’t have to think about it so hard! Winger’s finally debuted their new Fowl Cow Burgers (which might not seem like a “finally” moment to you, but for someone who’s spent the last month and a half staring at pictures, this is the definition of “finally.”) We’re talking about a moist chicken breast, flavor-filled burger, and two types of cheese, all on the same bun. If you want to amp it up, you can get the Porker Burger with bacon or the Barnyard with bacon and a fried egg, never mind the Barn and Garden with bacon, egg, and grilled jalapeno. It might seem like we’re challenging you with these options; because we are. The challenge is real, and it’s even more delicious.

The Barn and Garden Burger in all it's glory. See what I mean by "finally"?

This burger is making my Friday! So much so, I don’t know if I’ll ever be able to turn back.

Ode to Sticky Finger Salad

For a place named Winger’s, it makes sense that they like chicken. Don’t get me wrong, they’re also fans of beef and pork and fish. They have a soft spot for vegetarians and vegans too. Chicken just takes them back to their roots. Whether it’s bathed in Original Amazing Sauce or is freshly hand-breaded, they can’t get enough of it.

Apparently, y’all agree. Sticky Fingers and Wings are some of the highest-selling house specialties. Winger's loves these classic meals so much that they keep trying to think of new ways to use them. Hence, the Sticky Finger Salad!

Picture, if you will, delectable Sticky Fingers on a bed of fresh, crisp lettuce surrounded by shredded cheese, tomatoes, and craisins. They like to top it off with our Homemade Ranch for an extra bit of deliciousness. This dish brings together your taste buds and their creativity to form an awesome summer meal.

In fact, summertime is when I find my inner salad person. It’s hot; I want something cool but tasty. Thank goodness I can have my Sticky Fingers on top of it. (Double dipping much?)

That’s why Winger’s has this whole Sticky Finger Salad for $7.99 promotion going around. They noticed summer is when a lot of us tend to turn into salad people, so why not make it easier for us to have our Sticky Fingers and eat them too?

I’m looking forward to a month of this delicious promotion! It runs until June 29th to give everyone a little time to find their inner summer salad.